Live Yellow lunch

LENTIL, QUINOA & BURGHUL SALAD W/ ROASTED BEETROOT & GREEN BEANS, DUKKAH & LEMON DRESSING LENTIL, QUINOA & BURGHUL SALAD W/ ROASTED BEETROOT & GREEN BEANS, DUKKAH & LEMON DRESSING

NO HEATING REQUIRED

  • Place salad ingredients in large serving bowl.
  • Shake dressing, drizzle over salad and toss to combine.
  • Dollop yoghurt on top of salad, sprinkle with dukkah and enjoy.
  • Vegetarian
  • No Pork no shellfish